Bangkok Café Hopping Guide (Part 1)

Bangkok Café Hopping Guide (Part 1)

There is a growing crowd of travellers who are actively setting aside café-hopping time in their itinerary. Be it going back to their regular favourite cafés (any After You fans out there?), or discovering new cafes, I believe that café-hopping is a refreshing way to...
It’s Durian Season!

It’s Durian Season!

Here’s the definitive where-to-eat guide for all the yummy durian treats – from durian smoothies, to durian mousse to durian gelato. Are you ready for some durian indulgence? Durian Mousse A luscious rich of chilled durian mousse, with a dollop of durian flesh –...
How well do you know your kopi (Part 3)?

How well do you know your kopi (Part 3)?

We are going local for the third instalment of our three-parts coffee series! If you have missed out on part 1 and 2, be sure to catch it here and here! Kopi This should be something that most of us are familiar with – regular coffee sweetened with sugar and...
June 2015 Nom Box

June 2015 Nom Box

Salted gula melaka cupcake A pandan cupcake with a gula melaka center, topped with a salted gula melaka cream cheese frosting. Lovingly baked by Butter Studio Facebook Instagram Location Irish baileys cake An indulgent cake with layers of light sponge spiked with just...
June 2015 Nom Box +

June 2015 Nom Box +

Salted gula melaka cupcake A pandan cupcake with a gula melaka center, topped with a salted gula melaka cream cheese frosting. Lovingly baked by Butter Studio Facebook Instagram Location Speculoos Milo fudge cupcakes A combination of 2 very popular flavors, speculoos...
How well do you know your coffee (Part 2)?

How well do you know your coffee (Part 2)?

The second installment of our three-parts coffee series! If you have missed out on part 1, be sure to catch it here! Flat White Let’s get this out: A Flat White is not a mini version of the Latté. While both are prepared similarly, with espresso and milk, the...